2 tbsp. butter
1 med. onion, chopped
1/2 c. chili sauce
2 tbsp. water
2 tsp. sugar
1 tbsp. Worcestershire sauce
1/4 c. pickle relish, sweet
Melt butter over low heat. Add onion and saute until tender and brown. Add
remaining ingredients and cook over low heat about 5 minutes.
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