Saturday, February 03, 2007

Cooking up a good idea (Arkcity.net)


Cooking up a good idea (Arkcity.net)
A longtime dream of creating a cookbook recently became a reality for two sisters who run a hair salon in Arkansas City. In fact, the reality has exceeded the dream, said Mindy Tebow who planned the book with her sister, Tracy Pingry.

Recipe for noodle kugel solves our confusion (Fort Wayne News-Sentinel)
Oy vey! When Kelly D. asked for a recipe for traditional noodle pudding, a favorite side dish of Eastern European and Jewish origins, we were a bit gemischt. Confused. Muddled. Mixed up.

Health on the menu at area casinos (Las Vegas Business Press)
Casino employees make Sin City tick and without them gaming giants might be dwarves. If, as Napoleon said, an army travels on its stomach, so too does the peaceful army that descends on the Strip every day.

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Friday, February 02, 2007

JANET MAJURE COME INTO MY KITCHEN: SHRIMP ON TOAST, AUSTRALIA STYLE (Kansas City Star)


JANET MAJURE COME INTO MY KITCHEN: SHRIMP ON TOAST, AUSTRALIA STYLE (Kansas City Star)
Annie Dear misses the seafood and dinner parties complete with fine linens, silver and multiple courses to which she was accustomed in Sydney, Australia. Dear came to the United States in 1999 to marry her online bridge partner, John Yuratovich. Since then, Dear (known to readers of The Examiner in eastern Jackson County for her Independent Aussie column) has adjusted, and her ...

Feeder's Digest (The Tampa Tribune)
This week's focus is on American cuisine.

Breakfast Tortilla Wrap (Fredericksburg Standard Radio Post)
Heat oven to 350 F. Heat small nonstick skillet over medium-low heat. Remove the skillet from heat; lightly spray with vegetable oil spray (being careful not to spray near a gas flame).

Dining out, 2/2 (Denver Post)
Dining out Restaurants listed alphabetically.

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Thursday, February 01, 2007

Black Bean Turkey Chili


Yield: 1 Servings

1 lb dry black beans
1 1/2 lb skinless turkey breast, cut
1 into small pieces
2 cup red pepper, Chopped
1 1/2 cup onion, Chopped
4 jalapenos, chopped
4 garlic cloves, minced
4 Tbsp vegetable oil
1/4 cup chili powder
2 tsp cumin seed
1 tsp coriander, Ground
4 tomatoes, chopped
1 cup water (or non alchoholic)
1 beer

Soak beans in cold water for two hours. Drain. Put the beans in a
pot and cover with two inches of fresh water. Simmer until beans are
tender. Drain and set aside.

Saute red pepper, onion, jalapeno and garlic in 2 Tbsp. vegetable
oil. Add chili powder, cumin seed, coriander and beans. Cook
approximately 20 minutes, stirring occasionally. Place half the bean
mixture in food processor and process until smooth. Return smooth
mixture to the other half.

Brown turkey in 2 Tbsp. vegetable oil, until almost done, add
tomatoes and cook an additional 5 minutes. Add turkey to bean
mixture, add water or non-alchoholic beer and simmer 15 more minutes.

Before serving, garnish with sour cream on top.

Note: to eliminate lengthy soaking and cooking time, substitute canned
beans for dry beans: 3 (15-16 ounce) can s black beans, drained and
rinsed.

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Wednesday, January 31, 2007

Don't Dread the Big Game; Recipes and Tips for Creating a No Fumble Football Gathering (PR Newswire via Yahoo! Finance)


Don't Dread the Big Game; Recipes and Tips for Creating a No Fumble Football Gathering (PR Newswire via Yahoo! Finance)
Just in time to celebrate the height of football season, the makers of Hidden Valley Original Ranch Salad Dressings have teamed up with celebrity chef Sandra Lee to develop a playbook of convenient, make-ahead dishes perfect for both amateur and professional hosts.

Recipe: Broiled Steak With Pineapple and Onion Salsa (New York Times)
A recipe for broiled steak with pineapple and onion salsa.

Super Bowl gluttony: (The Times-News)
TWIN FALLS - Now that Chicago and Indianapolis are set for Super Bowl XLI in Miami, only two questions remain: Who will win? And more importantly, what should we eat while watching the game?

Too many leftover tortillas? Use them up in nontraditional ways (Daily Breeze)
The recipe called for six corn tortillas. The market offered them only in packs of 50. Even though the tortillas didn't cost much, I had more than 40 tortillas to use up and I wasn't in the mood for tacos, quesadillas or the ubiquitous pinwheels.

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Quick & Simple: Squash the winter blues with this veggie chili (Seattle Post-Intelligencer)


Quick & Simple: Squash the winter blues with this veggie chili (Seattle Post-Intelligencer)
Seven more time- and money-saving ideas for family suppers.

L.A. Officials Unveil New Trans Fat Plan (KABC-TV Los Angeles)
Los Angeles County's 34,000 restaurants will be encouraged over the next 18 months to stop using trans fat under an incentive program announced Tuesday by city and county officials.

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Tuesday, January 30, 2007

How to enjoy cooking (Mobridge Tribune)


How to enjoy cooking (Mobridge Tribune)
Scott Baun not only likes to cook, he is inventive with his recipes, he likes to give them intriguing names, and even looks on cooking as a type of entertainment.

Review: Jin Ju and Woo Lae Oak (Metromix.com)
Chicagoans have been slow to embrace Korean cuisine, but Korean cuisine remains the most exotic of the Asian cooking available in Chicago. There's no good reason that it should be so.

Health on the menu at area casinos (Las Vegas Business Press)
Casino employees make Sin City tick and without them gaming giants might be dwarves. If, as Napoleon said, an army travels on its stomach, so too does the peaceful army that descends on the Strip every day.

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Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Monday, January 29, 2007

Deadman's Chili


Yield: 6 Servings

2 lb to 2 1/2 lb, Coarse Ground
-beef chuck (leaner the be
1 lb coarsely chopped &, Boned
-chicken(turkey will do too
3 cup stewed tomatoes, Chopped
1 1/2 cup tomato paste
4 Tbsp chili powder
4 to 6 whole jalapeno peppers
1 1/2 tsp cayenne flakes
1 1/2 tsp salt
1 Tbsp blackstrap molasses
3 med onions, Chopped
1/4 cup green &/or red bell pepper
2 oz tequila
4 to 6 cloves of garlic, Minced
12 oz beer (not lite)
1/4 cup masa harina
1 tsp angostura bitters
4 oz sour mash whiskey
3 bay leaves
4 Tbsp ground cumin (freshly, Ground
- is best)

Cook meat, 1 clove of garlic and 1 onion together. Mix all other
ingredients except, 1 Tb of cumin, together and pour over meat in a
large pot. Bring slowly to a boil & stir continuously until boiling.
Cook at a boil for 10 minutes and then lower heat to Medium Low for
15 minutes stirring several times. Lower heat again to simmer & cook
for 1.5 -2 hours stirring frequently. Add remaining cumin after
cooking for 1 hour.

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See the full list of secret recipes and 4 bonus cook books here.

Sunday, January 28, 2007

Creole Chili Con Carne


Yield: 6 Servings

2 Tbsp salad oil
1/2 cup onions, minced
1/4 cup celery, diced
1/2 cup green bell pepper, chopped
3/4 lb ground beef, lean
1 Tbsp flour, all-purpose
1 can red beans w/chili gravy (16oz
1 cup water
1/2 tsp salt
1/4 tsp hot pepper sauce
1 tsp steak sauce
1 crackers
1 rice, cooked

1. Heat oil in large skillet; saute onion, celery and bell pepper
until golden.

2. Stir in beef; saute until red color disappears.

3. Stir in flour; add kidney beans, water, salt, pepper sauce and
steak sauce.

4. Simmer, stirring often, until desired thickness.

5. Serve with crackers or rice.


Top Secret RecipesAmerica's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.