Eat To Live: Farmed or Wild Salmon? (RedNova)

Eat To Live: Farmed or Wild Salmon? (RedNova)
By JULIA WATSON Some alarming news for brunch fans: Wild Scottish salmon have lost up to one-third of their body weight in the last 10 years. This means more will be required to cover the cream cheese mounded on that weekend bagel.

Four-Course Meal in a Jar: Jersey Mary's Barbeque Sauce (ABC 7 Chicago)
Roberta Trenbeth boasts that she can create a full four-course mouth-watering meal with one jar of Jersey Mary's Barbeque and Baking Sauce.

RECIPE: Five-Spice Salmon with Basmati Rice (Detroit Free Press)
Serves: 4 / Preparation time: 20 minutes Total time: 45 minutes 4 salmon fillets (6 ounces each) 4 teaspoons Chinese five-spice powder 1 teaspoon kosher salt 1/4 teaspoon ground black pepper Basmati rice 1 cup cooked basmati rice 1 teaspoon mustard seed

Biofuel: Turning Old Fat Into Jet Fuel (Science Daily)
New biofuels technology developed by North Carolina State University engineers has the potential to turn virtually any fat source -- vegetable oils, oils from animal fat and even oils from algae -- into fuel to power jet airplanes.

America's Most Wanted Recipes

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Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Planked salmon was FDR s favorite (The Sentinel)

Planked salmon was FDR s favorite (The Sentinel)
HYDE PARK, N.Y. Add a touch of rustic elegance to your next outdoor gathering with cedar-planked salmon. This dish, which was a favorite of President Franklin D. Roosevelt, offers a smoky, woody flavor and impressive presentation.

Children can be fond of fondue (Akron Beacon Journal)
Want to get your children or teen more interested in fruit and veggies? Why not give fondue a try?

America's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Easy Turkey Chili

Yield: 8 Servings

1 lb turkey breast --, Ground
1 cooked
1/2 cup onions --, Chopped
1/2 cup bell peppers --, Chopped
1/4 cup celery --, Sliced
1/2 tsp olive oil
15 oz dark red kidney beans --
1 undrained
14 1/2 oz tomatoes, Crushed
1 3/4 cup water
6 oz tomato paste
1 Tbsp Worcestershire sauce
1 tsp chili powder
1 tsp salt
1/4 tsp garlic powder

Place turkey, onions, bell peppers, and celery in a large skillet
with oil. Cook over medium heat for 10 minutes, stirring and
separating turkey as it cooks. Add beans, tomatoes, water, tomato
paste, Worcestershire sauce, chili powder, salt, and garlic powder.
Bring to a boil; reduce heat and simmer for 30 minutes.

America's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Count Gregor's Celtic Chili

Yield: 1 Servings

3 lb chuck, Ground
1 lb venison
60 tomato sauce, (plain)
4 garlic, Minced
8 oz Worcestershire sauce
8 oz mild green chiles, chopped
20 med fresh jalapenos, * see note
8 oz datil hellish relish
8 oz hot relish, (old El Paso)
5 large Vidalia onions, minced
2 tsp garlic salt
1 tsp seasoned salt
1/2 tsp oregano
4 can kidney beans, (15 oz. each)
15 oz pinto beans

* chopped in rings then quartered.

Brown meat in skillet with Worcestershire sauce, the oregano, garlic
salt and seasoned salt. Put tomato sauce, minced garlic green chiles,
jalapenos, hellish relish, kidney beans, pinto beans, onions, and old
El Paso hot relish and heat on medium high until near boiling. When meat
is browned add juice and all to the rest and cook for 1 and 1/2 hours
over low heat.

America's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Local tastes: From pizza in Dallas to ceviche in Denver (USA Today)

Local tastes: From pizza in Dallas to ceviche in Denver (USA Today)
From pizza in Dallas to ceviche in Denver, here's what restaurant critics are saying about dining in their regions.

Planked salmon was FDR s favorite (The Sentinel)
HYDE PARK, N.Y. Add a touch of rustic elegance to your next outdoor gathering with cedar-planked salmon. This dish, which was a favorite of President Franklin D. Roosevelt, offers a smoky, woody flavor and impressive presentation.

Slim s BBQ served with side of Brooks (Fort Wayne Journal Gazette)
Brooks Bar-B-Q, which closed in November after more than 40 years of service, is back in business. Jamal and Gina Brooks, grandchildren of original owners Willie and Epsie Brooks, will reopen the restaurant as Slim s BBQ at 11 a.m. March 16.

America's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Cook's Corner: Strawberry lovers find tasty treats (Brewton Standard)

Cook's Corner: Strawberry lovers find tasty treats (Brewton Standard)
The warm days we have been experiencing lately have gotten some culinary juices flowing toward spring and summer dishes. I realize I promised to share some reader-submitted recipes this week, but I'm going to put that one off for a week so that I can share some timely recipes with you today.

Vegetarian cuisine now comes into its own (The Daily Dispatch)
Even with the growing interest in the organic-food movement and in the relationship between food and health, and despite the appearance of delicious plant-based entrees on the best restaurant menus, some people still get a bit testy when "vegetarian" cooking is mentioned.

Is it soup yet? (Daily Bulletin)
Mom used to spend all day in the kitchen laboring over homemade soup. Between the boiling, deboning and cooling the stock, and then finally cooking the concoction, it was a time-consuming and labor-intensive meal.

America's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Plant Creates Statewide Power From Chicken Fat (Click 2 Houston)

Plant Creates Statewide Power From Chicken Fat (Click 2 Houston)
OAK RIDGE NORTH, Texas -- Chicken fat and a $3.5 million investment are behind a breakthrough in the way Texans heat, cool and light their homes and offices.

What's hot this week? Icebox cookies! (Pioneer Press)
A recent request for icebox cookies got readers scrambling for their favorite recipes. The result: a better variety of slice-and-bake cookies than any grocery refrigerator section.

Cactus' inspired menu offers shelter from the rainy weather (Seattle Post-Intelligencer)
Cactus on Alki can brighten the dreariest evening, with its festive atmosphere and vividly seasoned Latin-inspired fare.

America's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.