Saturday, February 11, 2006

#TITLE# Barbeque Sauce #TITLE#1 bottle catsup (14 oz.)1

#TITLE# Barbeque Sauce #TITLE#

1 bottle catsup (14 oz.)
1 bottle Worcestershire (5 oz.)
1/2 c. vinegar
1/2 c. brown sugar
1/2 c. white sugar or honey

1 tbsp. garlic salt
2 tbsp. mustard (dry)
1 tbsp. paprika
1 tbsp. salt
1 tbsp. chili powder

Mix all barbecue sauce ingredients in a medium saucepan. Cook over medium heat until sugar melts.

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