Chili #2

Yield: 1 Servings

1 1/2 lb ground beef, chicken, or
1 turkey
2 cup water
1 Tbsp chili powder
1 Tbsp curry powder
3 tomatos, Diced
4 cup kidney beans or, Cooked
1 pinto beans
1 onion, Chopped
1 bunch green onions, Sliced
1 1/2 cup natural sharp, Grated
1 cheese, or mild cheddar
1 cheese

In a frying pan, saute meat until lightly browned. Pour off
drippings. Add water, chili, and curry powder; simmer 5 minutes. Add
tomatos and beans; heat through. Stir in onions. Ladle into serving
bowls and sprinkle on cheese.


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