Skippy s Grille & Cantina (The Arizona Republic)

Skippy s Grille & Cantina (The Arizona Republic)
If you live in Queen Creek, load the kids in the minivan and head over to Skippy s Grille & Cantina for some fun Mexican food. Skippy s chile and meat dishes are excellent, the rice and beans outstanding, and the atmosphere fun.

Soup recipe: Salmon Chowder With Yukon Gold Potatoes (Daily Bulletin)
Heat oil in a large saucepan over medium heat. Add leeks and garlic and cook, stirring, until softened, about 3 minutes. Add tarragon and cook 1 minute, until fragrant. Add potatoes and broth and bring to a simmer. Partially cover pan and simmer until potatoes are fork-tender, 8 to 10 minutes.

Farmer stars refine recipe for food talk (Fort Wayne Journal Gazette)
Billy Bob Thornton, born and raised in Arkansas, lived for a while as a young man in Tomball, Texas. In those days, the town was known for a caf that served chicken-fried steak in two sizes: dinner-plate and serving-platter (the latter favored by highway road crews and construction workers).

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