Monday, August 28, 2006

Celebrating the Foods of Germany (The Gourmet Retailer)


Celebrating the Foods of Germany (The Gourmet Retailer)
The summertime slowdown offers retailers a great time to collect their thoughts and prepare for the fourth quarter. But Germany is a country in which festivals and celebrations occur throughout the entire year, offering numerous opportunities to promote German foods and beverages.

The Familiar Cubano, With a Kiss of Complexity (New York Times)
Given a choice between making a dish that is crowd-pleasing but predictable and one that is risky and potentially groundbreaking, Zak Pelaccio inevitably opts for the latter.

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