Secret of salad dressing is in the imported oil (Birmingham News)
[The Fish Market, 5407 U.S. 280 East, 980-8600.] Asked about the Greek salad dressing served at the Fish Market, Petros Kartos explained the heritage of the dressing whose recipe Marissa Apolinsky had requested.
The forgotten fina'denne' (Pacific Daily News)
The secret isn't just knowing the recipe. The secret is in knowing just how the finished product should taste. After all, says Frances Perez Santos, there's a reason why people would rather ask her to make chigu'an rather than try to make it themselves.
Hook your family on fish (Billings Gazette)
Want a healthy meal? Go fish. Eating fish twice a week remains the mantra among health professionals, although the supermarket seafood counter has been battered by headlines over mercury contamination, toxins and the environmental degradation associat ...
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