Saturday, January 20, 2007

Mark Hix: Inspired breakfast recipes (Independent)


Mark Hix: Inspired breakfast recipes (Independent)
We Brits opt out of an average of about 100 breakfasts per year; something which is down to our lifestyles - we jump into the shower and go straight to work, fitting in a quick cup of coffee or tea. I'm not a full-on breakfast guy, except for weekends, when it turns into brunch. This week is National Farmhouse Breakfast Week - and perhaps it's the spur we need to persuade us to start our day with ...

Lawmakers consider trans fat ban for Virginia schools (WDBJ 7 Roanoke)
Trans fats are banned from New York City restaurants, and they may soon be banned in Virginia's schools. A bill under study in Richmond would eliminate all trans fat from public schools in the state.

Top Secret RecipesAmerica's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Friday, January 19, 2007

First Time Chili (Brenda's)


Yield: 1 Servings

2 lb boneless stew (ground once)
2 onions
1 celery stalk
1/4 bell pepper
2 Tbsp cooking oil
1 package Lipton onion soup
14 1/2 oz can stewed tomatoes
14 1/2 oz can whole tomatoes
8 oz can tomato sauce
32 oz jar Ragu sauce (chunky style
2 bay leaves, chili powder to
1 crab boil oil to taste, Creole
1 garlic powder, To Taste

note: the crab boil oil is liquid crab boil. Brown ground beef in
large pot. Then add chili powder, Creole seasoning, & garlic powder.
In a skillet saute chopped onions, celery & bell pepper. Add sauteed
seasoning to ground beef. Add tomatoes, tomato sauce, & onion soup.
Add remaining ingredients, let simmer for 20 minutes or until done,
Do not over cook.




Top Secret RecipesAmerica's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.

Thursday, January 18, 2007

Dinkum Chili


Yield: 8 Servings

500 g wallaroo bacon
2 Tbsp vegetable oil
1 Kg red kangaroo shank, chopped
500 g gray kangaroo steak, chopped
500 g emu ham, Ground
31 1/2 g tasmanian light red chili
31 1/2 g wooroorooks chili
26 1/2 g mount isa dark red chili
140 g oregano
1 Tbsp cumin
3 Tbsp brown sugar
1 white onion, chopped
1 brown onion, chopped
2 celery stalks, chopped
1 green pepper, diced
2 garlic cloves, minced
740 ml Australian beer
1 can whole tomatoes #411

Combine all ingredients and simmer until ready to serve. Serve hot.

Top Secret RecipesAmerica's Most Wanted Recipes

Looking for ideas for dinner?

Get inside the hidden cookbooks of America's favorite restaurants.

The secret recipes for over 100 all-time favorite dishes have now been revealed in this best-selling new cookbook.

Prepare dishes you know they'll love and save money by easily making them at home.

Get 5 of these secret recipes for free just for visiting the site.

See the full list of secret recipes and 4 bonus cook books here.