Monday, January 22, 2007

Black Bean & Cashew Chili


Yield: 1 Servings

1 sm onion, diced coarse
3 cloves garlic, minced
1 jalapeno, seeded and diced
1 anaheim chile, seeded and
1 diced
3 roma tomatoes, cut into
1 eighths
1 15 oz can black beans (or
1 prepare from), Dried
1/4 cup cashews
1/4 cup corn, Frozen
1 tsp cumin
1 tsp chili powder
1/2 tsp cinnamon
1/4 tsp cayenne
1/4 tsp red pepper flakes
1/2 can beer (something with flavor
1 not coors light dry clear)
2 Tbsp olive oil

Saute the onions and garlic in olive oil over a medium-low heat
until the onions turn translucent. Add the jalapeno and anaheim chiles and saute a few more minutes. Add the beans with the liquid, tomatoes,
cashews, spices, and beer, and bring to a low boil. Keep it boiling,
stirring frequently, until most of the liquid has evaoprated (about
30-40 minutes). About 10 minutes before it is ready, add the corn.



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Ants On A Hill



This is a great fun dessert recipe to make with your children.

1 med. - lg. apple per 2 children
1 qt. chilled water with juice of 2-3 lemons
1 paper towel per child
1 tbsp. peanut butter per child
8-10 raisins per child (optional)

Cut apples in fourths. Remove core. Soak in water and lemon juice so apples won't turn brown. Allow them to soak 2 to 3 minutes. Dry off with paper towel. Let child apply peanut butter, then raisins to wedge. If the child doesn't like raisins, it's okay, she just eats the peanut butter "hill".

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Sunday, January 21, 2007

Coonmart Chili


Yield: 15 Servings

5 lb lean beef, Ground
6 onions, Chopped
6 cloves, minced
3 8-oz can s tomato sauce
3 6-oz can s tomato paste
3 quarts tomato juice
9 Tbsp chili powder
4 Tbsp vinegar
4 Tbsp brown sugar
4 Tbsp cumin, Ground
2 tsp each, marjoram, coriander
1 pepper, Ground
4 bay leaves
1 dash , cinnamon, cayenne
1 pepper, hot sauce, ms. dash
1 white wine & spaghetti sauce

In very large pot, brown beef, onions and garlic; drain off fat.
Add remainder of ingredients and bring to boil. Reduce heat, cover, and
simmer for several hours, stirring occasionally.


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